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Sainte-Croix Syrah/Merlot

Alcohol:   13.5%
pH: 3.6
Residual Sugar:   2
Pays d’Oc

50% Syrah and 50% Merlot. A beautiful classic wine from the South of France. Full of flavors and very aromatic and smooth. Opulent bouquet of pepper, blackcurrant and spices. Elegantly structured with layers of peppery spice, cacao, and smooth tannins.

Green-harvesting is carried out in June to improve the quality of the grapes and reduce the yields. The harvest is picked by hand at the middle of September when the grapes are of very good quality and perfect maturity. Malolactic fermentation and aging take place in stainless steel tanks for 8 months and a part is also maturated in oak barrels. Then, the wine is fined and bottled, followed by further bottle-aging prior to release.

Trader Joe’s

Duck confit, Truffle Pizza, BBQ meats and hearty soup.
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